Search results for "Phytophthora citrophthora"
showing 6 items of 6 documents
Chemical composition, herbicidal and antifungal activity of Satureja cuneifolia essential oils from Spain
2016
The chemical composition of essential oils from Satureja cuneifolia growing in east Spain was analyzed by GC, GC/MS. Forty-five compounds accounting for 99.1% of the total oil were identified. Camphor (47.6%), followed by camphene (13.6%) were the main compounds. Their herbicidal and antifungal activity was tested in vitro against three weeds (Amaranthus hybridus, Portulaca oleracea and Conyza canadensis) and eleven common pathogenic or saprophytic fungi (Phytophthora citrophthora, P. palmivora, Pythium litorale, Verticillium dahlia, Rhizoctonia solani, Penicillium hirsutum, Colletotrichum gloeosporioides, Phaeoacremonium aleophilum, Phaemoniella chlamydospora, Cylindrocarpon liriodendri a…
Efficacy of the fungicide valiphenal against crown rot of rose caused by Phytophthora citrophthora
2009
Crown and root rot caused by soilborne species of Phytophthora are common diseases of container-grown ornamental plants in nursery. Crown rot of Rose caused by P. citrophthora has been recently reported in Sicily (southern Italy). Valiphenal (IR 5885) is a systemic dipeptide fungicide of the valinamide class of compounds and is active against Oomycetes. This new fungicide is under development by the italian agrochemical company ISAGRO against powdery mildews of grapevine, potatoes and vegetables. In this study, the efficacy of Valiphenal and other experimental active ingredients was tested for the first time against crown rot of Rose. Phosetyl-Al (Aliette) was used as a reference product. M…
First report of Phytophthora citrophthora causing fruit brown rot of Feijoa in Italy
2019
Feijoa (Feijoa sellowiana) is native to South America. In the early 20th Century it was introduced into Sicily (southern Italy), where it is grown as an ornamental plant and for its fruits. In 1985 a Phytophthora brown rot of feijoa fruits was reported in the province of Syracuse (eastern Sicily) (2). Several species of Phytophthora, including P. citricola, P. citrophthora, and P. nicotianae, were recovered from soil samples taken from trees with infected fruits. These species were experimentally inoculated on detached feijoa fruits and all incited symptoms of brown rot. However, only P. citricola was isolated from naturally infected fruits. In early autumn 1999, an outbreak of Phytophthor…
Root and Basal Stem Rot of Rose Caused by Phytophthora citrophthora in Italy
2011
Approximately 800 ha of cut flower roses are cultivated for commercial production in Italy. During autumn of 2004 in an experimental greenhouse in western Sicily (southern Italy), 60% of 2-year-old plants of rose cv. Red France on Rosa indica cv. Major rootstock grown in soil showed leaf chlorosis and wilt. A dark brown lesion lined by a water-soaked area was noticeable at the stem base near the soil surface. Root rot was found consistently associated with aboveground symptoms and plants collapsed within 4 months after the appearance of the first symptoms. The same symptoms were observed sporadically on rose plants of the same cultivar during the last 6 years in commercial nurseries in wes…
Effect of analogues of plant growth regulators on in vitro growth of eukaryotic plant pathogens
2004
FGA (furfurylamine; 1,2,3,4 tetra-O-acetyl-β-d-glucose; adipic acid monoethyl ester), a chemical mixture of three analogues of plant growth regulators that increases the protection of tomato plants against phytopathogens, was demonstrated to have direct antimicrobial activity. It reduced the growth in vitro of the filamentous fungi Alternaria solani and Botrytis cinerea, and the oomycetes Phytophthora capsici and Phytophthora citrophthora (ED50 0·18–0·26% w/v, depending on species). The components of this mixture were also active against these phytopathogens, but sensitivity to the compounds was different for each pathogen. Adipic acid monoethyl ester (E) showed the highest and widest range…